How to Brew Organic Silk Dragon Jasmine Tea Sachets
By DAVIDsTEA - Buy Loose Leaf Teas Online | Published: 2026-10-24
Category: How-to Guides
Learn the best way to brew Organic Silk Dragon Jasmine Tea sachets for hot or iced tea. Follow these simple steps for a perfect cup every time.
Quick answer
For hot tea, steep one Organic Silk Dragon Jasmine Tea sachet in 8 oz of 175°F water for 2-3 minutes. For iced tea, steep two sachets in 8 oz of hot water, then pour over ice.
Why water temperature matters for jasmine tea
Jasmine green tea is delicate. Water that is too hot (near boiling) can scorch the leaves, making the tea taste bitter or astringent. The ideal range is 170-180°F. If you don't have a temperature-controlled kettle, simply let boiling water cool for about 30 seconds before pouring over the sachet.
Hot vs. iced: adjusting the brew
The same sachet works for both hot and iced tea, but the ratios differ. For a standard 8 oz hot cup, one sachet is enough. For iced tea, you need a stronger concentrate because the ice will dilute it. Using two sachets in the same amount of hot water ensures the flavor stays bold after cooling.
Step-by-step brewing guide
- Heat the water: Bring fresh, filtered water to a boil, then let it cool for 30 seconds to reach about 175°F. Alternatively, use a kettle set to 170-180°F. Common mistake: using boiling water makes the tea bitter. Always let it cool slightly.
- Steep the sachet: Place one Organic Silk Dragon Jasmine Tea sachet in your cup or mug. Pour 8 oz of hot water over it and let steep for 2-3 minutes. For a stronger cup, steep up to 4 minutes, but no longer to avoid bitterness. Checkpoint: set a timer. Over-steeping is the most common error with green tea.
- Remove and enjoy: Gently lift the sachet out of the water and let it drip for a few seconds before discarding. Do not squeeze the sachet, as that can release bitter tannins. Empty
- For iced tea: Use two sachets in 8 oz of 175°F water. Steep for 3 minutes, then remove the sachets. Pour the concentrate over a glass filled with ice. Add sweetener or garnish with mint if desired. Common mistake: using only one sachet for iced tea results in a weak, watery flavor.
About this tea
- Organic Silk Dragon Jasmine Tea Pack of 12 Sachets: This full-bodied green tea is plucked in spring and stored until summer when jasmine flowers bloom. Night-blooming jasmine is gathered in the morning, kept cool all day, then layered with the tea leaves in the evening over five nights. The multi-night infusion process gives the tea a natural, layered floral aroma without artificial flavorings, so you can taste the craftsmanship in every sip.
Organic Silk Dragon Jasmine Tea Pack of 12 Sachets
