当社の玄米茶は、宮崎県と鹿児島県産の上質な煎茶に、香ばしく炒った米をブレンドした、心温まるお茶です。緑茶に米を加えるこの伝統は何世紀も前に遡ります—寒い季節が始まると、冬の間ずっと飲めるように、秋の最後の茶葉に米が加えられました。炒った米の温かい風味が、ほのかでナッツのような甘みをカップにもたらし、煎茶のフレッシュな青臭さと完璧に調和します。この業務用サイズの袋には、リーフ茶250gが入っています。
The rice pops are so generous in this blend that every sip tastes like a cozy, warm snack. I’ve been brewing it in my morning mug and the sencha base keeps it grassy and fresh, not just all toast. Perfect balance for a 250g bag that’ll last me weeks.
The bag's 250g size is perfect for daily brewing, and the sencha base from Miyazaki and Kagoshima has that clean, grassy depth that makes the toasted rice feel like a bonus. I've been steeping it a bit longer than usual and it doesn't turn bitter, which is rare for green tea.
The toasted rice gives it this warm, nutty smell the moment the bag opens, and the sencha base is smooth without any bitterness. I've been brewing it every afternoon for two weeks now, and the 250g bag is still going strong, which makes it great value.